SIAL China 2012 Exhibitors Manual is now online!
Dear Exhibitor, thank you for your participation in SIAL China 2012!
Dear Exhibitor, thank you for your participation in SIAL China 2012!
After a successful first edition in 2011, the Coffee Cup by Sial contest is organised at Montreal in 2012!! Open to non-exhibitors as well!
His Highness Sheikh Nahyan Bin Mubarak Al Nahyan, Minister of Higher Education and Scientific Research officially inaugurated SIAL Middle East on 21 November 2011 at Abu Dhabi National Exhibition Centre.
Abu Dhabi, UAE, 21 November 2011: His Highness Sheikh Nahyan Bin Mubarak Al Nahyan, Minister of Higher Education and Scientific Research officially inaugurated SIAL Middle East 2011 today at Abu Dhabi National Exhibition Centre.
Their Excellencies Saqr Al Ghobash, Minister of Labour; Rashid Bin Fahad, Minister of Environment; Azuldin Abdullah Hussein, Minister of Agriculture in Iraq; Rashid Al Shariqi, Director General of Abu Dhabi Food Control Authority; Jamal Al Majid, Al Majid Group; and a number of senior officials attended the opening ceremony. The VIP delegation toured the exhibition halls, and were joined by ambassadors from UK, Turkey, Iran, Argentina, Pakistan and Italy.
Held annually, under the strategic partnership with Abu Dhabi Food Control Authority, SIAL Middle East is part of the world’s largest network of professional food events, which include SIAL Paris, SIAL China, SIAL Canada, and SIAL Brazil. The event brings together professionals involved in buying and selling food products, services and equipment in addition to the latest innovations in the food industry.
The trade show features 500 food and equipment manufacturers and suppliers, in addition to 14 national pavilions from Turkey, Argentina, Korea, China, Taiwan, Iran, France, Italy, Vietnam, Thailand, USA, Pakistan, Tunisia and the UAE. 70% of these companies will be exhibiting for the first time in the region.
In addition, SIAL Middle East 2011 is also hosting 500 key buyers under its specifically designed SIAL Purchasers Club, SIAL Innovations Awards, Africa & Middle East semi-finals of the WACS Global Chefs Challenge and Hans Bueschkens Young Chefs Challenge, United Nations Industrial Development Organisation (UNIDO) Investment meetings and The Grocery @ SIAL Middle East.
It's time to take stock!
The 9th edition of the Salon International de l’Alimentation proves to be a great success, synonymous with exponential growth, business opportunities at will and innovation!
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Enjoy the Web offer and avoid queuing at the exhibition entrance: order your visitor badge online.
3 visitors out of 4 go to SIAL Innovation: 71% of exhibition visitors want to identify new products and suppliers, and 6% state that they discovered new products.
SIAL Food Connections, held every two years in Paris, exerts influence worldwide because it has developed an exceptional network servicing all food channels.
Less than 5 months from the inauguration of the first edition of SIAL Brazil – Salão Internacional de Alimentação para a América Latina (Latin American International Food Show) – the numbers continue impressive.
Download the pdf enclosed to get more news about the SIAL CANADA 2012.
After a record year in 2011, the Trends and Innovation Awards is back in Montreal!
This event is reserved for the Sial Canada's 2012 exhibitors only!
Click here to get more information on the number 1 international innovation contest!
The first edition of SIAL Brazil – Latin American International Food Show – scheduled from June 25 to 28, 2012, at the Expo Center Norte, in São Paulo, already shows very positive numbers. The area reserved for collective exhibitors already has the confirmed participation of 14 countries: France, Italy, Spain, India, Germany, Turkey, Netherlands, Switzerland, United States, China, Algeria, Portugal, Saudi Arabia and Argentina.
Dedicated food industry event reports 34% increase in visitor numbers
More than 9700 visitors from across the world set foot at the three-day event
Fifty most innovative food products highlighted at SIAL Middle East
GCC’s food production deficit at US$ 25.8 billion in 2010; regional governments offer incentives for private investors and food manufacturers.